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Exactly the kind of partner we need in order to grow in the future,” says Janne Lehtonen, Manager at Biovakka. ) I always tend to go the same 2 or 3 places in cities I know very well.
In 2006, she obtained a Veni fellowship from the Netherlands Organization for Scientific research (NWO), followed in 2008 by a Young Investigator Grant from the Human Frontier Science Program.Domenico went straight for the pappa, which he liberally doused with bright green olio nuovo. Since we were in Florence, Domenico went all the way and ordered lampredotto.This is the cut of tripe that is served almost exclusively in Florence.Extremely high safety requirements Cambi´s Thermal Hydrolysis Process (THP) is a high-pressure steam pre-treatment for the anaerobic digestion of sludge and bio-waste.The sludge is heated to 160˚C with steam at 6 bar pressure.Ok, Florence isn’t that big, and everything is certainly within walking distance. But most of the neighborhood has remained the same.
But in the last ten years or so I just hadn’t had a reason to head that way. Simple, honest working class kind of feeling And this is the feeling that All’Antico Ristoro di Cambi exudes.
According to the Pressure Equipment Directive 97/23/EC, this meant that Biovakka´s equipment had to be inspected.
“Imagine if a pressure relief valve didn’t open as intended, the kind of pressure that could build up and the damage that could do.
Silvo and Bruno succeeded in teaching their passion and love to their children, Fabio and Stefano, in so that over the years they have maintened intact the professional and human values.
Biovakka Suomi Oy in Turku, Finland, produces heat, electricity and fertilizer from sludge and waste.
As an accredited body in accordance with the Pressure Equipment Directive 97/23/EC, Kiwa Inspecta offered exactly the solution Biovakka asked for – and more. “But Kiwa Inspecta was always able to provide us with qualified personnel, so we could proceed without further delay.